FALAFEL SANDWICH FUNDAMENTALS EXPLAINED

Egyptian molokhia is designed with finely chopped jute leaves boiled in rooster broth with sauteed garlic, coriander, and seasonings.Qatayef (or katayef) refers to a popular Arabic dessert normally served for the duration of Ramadan. They’re primarily smaller Arabic pancakes which have been folded over and filled with sweet cheese and a range of